How to Make the Perfect Crock Pot Chicken In Mushroom Gravy

How to Make the Perfect Crock Pot Chicken In Mushroom Gravy

If you’re looking for a delicious, easy-to-make chicken dinner, this Crock Pot Chicken in Mushroom Gravy is the perfect recipe! Made with just a few simple ingredients, this dish is packed with flavor and is sure to please the whole family. And, best of all, it can be made in your slow cooker, so you can set it and forget it!

Crock Pot Chicken in Mushroom Gravy is a delicious and easy slow cooker recipe. 

Here's how you can make it:

Ingredients:

- 4 boneless, skinless chicken breasts

- 1 can (10.5 ounces) condensed cream of mushroom soup

- 1 cup sliced mushrooms

- 1/2 cup chicken broth

- 1/2 cup sour cream

- 1 packet (about 1 ounce) dry onion soup mix

- 1/2 teaspoon garlic powder

- Salt and pepper to taste

- Chopped fresh parsley for garnish (optional)

Instructions:

1. Season the chicken breasts with garlic powder, salt, and pepper.

2. In a bowl, mix together the condensed cream of mushroom soup, sliced mushrooms, chicken broth, sour cream, and dry onion soup mix.

3. Place the seasoned chicken breasts in the slow cooker.

4. Pour the mushroom gravy mixture over the chicken in the slow cooker, ensuring that the chicken is well coated.

5. Cover the slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the chicken is cooked through and tender.

6. Once the cooking time is complete, carefully remove the chicken from the slow cooker and set it aside.

7. Stir the mushroom gravy in the slow cooker to combine any separated liquids.

8. If desired, you can thicken the gravy by mixing 1 tablespoon of cornstarch with 2 tablespoons of cold water, then stirring the mixture into the slow cooker. Cook on high heat for an additional 15-20 minutes until the gravy thickens.

9. Return the chicken to the slow cooker and stir it gently to coat it with the thickened mushroom gravy.

10. Serve the Crock Pot Chicken in Mushroom Gravy hot over rice, mashed potatoes, or noodles. Garnish with chopped fresh parsley, if desired.

This slow cooker recipe yields tender chicken in a rich and flavorful mushroom gravy. It's a comforting and satisfying dish that is perfect for a comforting meal.

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